Thanksgiving Side Dishes Culinary Program

Program Type:

Adult Programs

Age Group:

Adults
Please note you are looking at an event that has already happened.
  • Registration is required for this event.
  • Registration is no longer available for this event.
  • This event is for registrants age 18 years to Over 18.

Program Description

Event Details

Move over Turkey & Ham.... new holiday sides are moving in!  This exciting class, taught by Chef Susan Maddox, will fill your recipe files with new and delicious side dishes that will give your holiday meals an extra flair!

Disclaimer(s)

Food Allergies

Attention patrons with food allergies. Please be aware that food present at this program may contain or come into contact with common allergens, such as dairy, eggs, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.

Registration Limits

Please note you may only register for one spot per library card. Multiple registrations associated with the same library card will be cancelled.